The heart and soul of Hanoi city is Hoàn Kiếm, the “Lake of the Restored Sword.” Stories of its divine nature go back many centuries.
Category Archives: food
71. Eating My Way Through Hội An
Hội An isn’t just another tourist town. Its rich heritage extends to the culinary arts and includes a number of dishes unique to this city and region.
65. Christmas in Thao Dien
Even for an expatriate who has strained to distance himself from Western culture: Sometimes, you’ve just got to have a hamburger.
61. Coffee Culture in Dak Lak
Vietnamese coffee is a stronger brew than most foreigners expect to find here. The author learns about its robust beans with the help of a South African friend.
53. My Year in Photos: Fifteen Favorites
A selection of the author’s photos, each of them a memory from a year of Travels in Vietnam.
46. Vũng Tàu Getaway
Vũng Tàu, the nearest seaside community to massive Ho Chi Minh City, is a clean and quiet resort town just two hours’ travel from the urban center.
45. Dear Vietnam: 10 Things I Love About You
Count on your fingers or toes. Here are two handfuls of reasons why Vietnam is a great country to be living in.
39. Breakfast of Champions
What’s on the morning menu in Vietnam? What do people eat at the start of the day that might differ from later? Surprisingly, perhaps, some things are always popular.
37. A Taste of the Tropics
Some of Vietnam’s finest fruits are nearly unknown in the West. Dragonfruit, mangosteen, sugar apple and rambutan will please nearly every palate.
35. Durian: The King of Fruit
Rejected by outsiders for its pungent odor, the durian fruit is beloved across Southeast Asia. The thick husk hides a delightfully creamy pulp within.
Travels in Vietnam 